Job Description

About us

Hardies is a small, independent business. We are supportive, social, inclusive and our goal is to provide outstanding food in a friendly and relaxed atmosphere.

We are a fresh food kitchen running a predominant small dish concept from around the world, and embrace the social element of eating, that tapas inspires. As we have grown as a restaurant we have introduced a wider range of food including our steaks and smash burgers.

Our work environment includes:

On-the-job training Lively atmosphere Flexible working hours Food provided In house training Staff Bonuses and Tips Promotion opportunities
We are searching for a motivated, up and coming Chef or experienced Kitchen Assistant to join our team. The candidates we are looking for should be skilled in the preparation of food, comfortable with a fast-paced environment and good at interacting with other staff.

The ideal candidate will possess a passion for food preparation, work well with others and be willing to use their own flair and knowledge to develop and adapt menus.

We are looking for a Chef or Assistant to further their skills and experience in our small but established and busy kitchen. It will be deirable that this person is able and willing to work a full kitchen service independently, therefore the ability to multitask during service is a must.

The ideal candidate must be able and willing to work alone in the kitchen on quieter shifts and during prep time, as well as being able to work with other members of staff During busy periods.

It is desired but not essential to have experience in stock rotation and ordering. Knowledge of best working practice is a must.

Wages are negotiable depending on experience

Job Types: Part-time, Permanent

Pay: 12.50-15.00 per hour

Expected hours: 12 - 16 per week

Benefits:

Company events Company pension Employee discount Flexitime Free parking
Ability to commute/relocate:

Todmorden OL14 5EY: reliably commute or plan to relocate before starting work (required)
Experience:

Cooking: 1 year (required)
Work Location: In person