We are an artisanal vegan Che*se company, specialising in the production of raw, vegan Che*ses in London, UK.
Our raw cheeses are certified organic and made from the finest-quality organic cashew nuts, superfoods, and probiotics; containing more than 20% protein and less than 1% naturally occurring sugar.
Our mission is to provide an all-natural, ethical and sustainable alternative to cheese and other dairy products without compromising on taste and quality.