Ponderosa Steakhouse

Managing front of house staff, meeting and greeting customers, table management, providing excellent customer service, dealing with group bookings and enquiries. Staff training, implementation of health and safety legislation. Social media updates. Will include shifts during the week, evenings and…

Must be available to work shifts daytime during the week as well as weekends. Can be flexible with hrs from 16 40 hrs per week General Bar work including ordering and delivering food to customers. Taking drinks orders, making cocktails,…