Job Description

We are looking for an Apprentice Chef to join our kitchen team, working in our purpose built premises in Bangor, Co. Down, catering for various events throughout Ireland.

Posh Nosh is one of Northern Ireland's top outside catering companies. For over 35 years we have provided food and managed large corporate dinners, luxury weddings, lavish private house parties along with some of the most stylish, unique and high profile events throughout Ireland.

This could be an exciting opportunity for the right person!

Preferred Qualifications/Experience:

Currently Enrolled in Work Based Apprenticeship in Professional Chef or similar

Desirable:

Clean Driving Licence

Hours of Work:

Flexibility Essential

Wages:

Negotiable on experience

Key Responsibilities

Assist chefs with food preparation and cooking for event catering. Learn how to prepare meals in bulk while maintaining consistent high quality and presentation. Support with loading, unloading, and setting up catering operations at venues. Help with stock rotation, food storage, and maintaining accurate records. Maintain high standards of cleanliness and organisation in the kitchen, workstations, and catering vehicles. Be knowledgeable and comply with health, safety, hygiene, fire and security regulations and procedures of Posh Nosh and to ensure that all others are aware of their responsibilities in this regard. Work as part of a team to ensure efficient service under time-sensitive conditions. Attend training sessions and complete coursework as part of the apprenticeship programme. Undertake training in all areas of the kitchen with a responsible and positive approach to learning the correct methods of kitchen work.

Requirements

A passion for food, positive attitude, willingness to learn, and ability to take direction. Good teamwork and communication skills. Flexible and adaptable to early starts, varied hours, and working on different sites. Reliable, punctual, and committed to completing the apprenticeship programme. No previous experience necessary - full training provided.

What We Offer

A structured apprenticeship with hands-on learning and mentoring from experienced chefs. Experience in high-volume catering across a variety of events. Career progression within the company for committed team members. Supportive working environment with a strong team spirit.

Interested??

Please send your CV and a covering letter with any information that you feel may be relevant.

Job Type: Full-time

Work Location: In person