Job Description

We are seeking a dynamic and experienced Assistant/ Deputy Manager to support the GM in the day to day the operations of our establishment. The ideal candidate will possess strong leadership skills and a background in the hospitality industry, particularly within bars and restaurants. This role requires a hands-on approach to managing staff, ensuring high standards of food preparation and service, and maintaining an exceptional guest experience.

The venue has a very strong food offering, including a quality carvery on Sundays

Duties

Supervise daily operations of the bar and restaurant, ensuring seamless service delivery.

Support and mentor kitchen staff in food production, culinary techniques, and kitchen management.

Oversee food preparation processes to ensure compliance with health and safety regulations.

Manage inventory control, including ordering supplies and maintaining stock levels.

Develop and implement operational policies and procedures to enhance efficiency.

Foster a positive work environment through effective leadership and team-building initiatives.

Handle customer enquiries, complaints, and feedback with professionalism to ensure satisfaction.

Coordinate with bartending staff to maintain high standards of beverage service.

Monitor financial performance, including budgeting, forecasting, and cost control measures.

Qualifications

Proven experience in a managerial role within the hotel, bar or restaurant industry.

Strong managerial skills with the ability to lead diverse teams effectively.

Excellent communication skills, both verbal and written.

Ability to multitask in a fast-paced environment while maintaining attention to detail.

Familiarity with health regulations related to food safety and hygiene practices.

A passion for delivering exceptional customer service and enhancing guest experiences.

Job Type: Full-time

Pay: 24,000.00-27,000.00 per year

Benefits:

Casual dress Company events Company pension Discounted or free food Employee discount Free parking On-site parking
Schedule:

8 hour shift Holidays Weekend availability
Work Location: In person

Reference ID: Half Moon Assistant