Job Description

Job Overview

We are seeking a part-time dedicated and passionate individual to join our team as a Baker. This role is essential in ensuring the smooth operation of our kitchen and production areas, focusing on high-quality food preparation and customer satisfaction. The ideal candidate will have a strong background in the food industry, with skills in baking, cake decorating, and food safety practices.

Duties

Prepare and bake a variety of pastries, cakes, and other baked goods according to established recipes and standards. Decorate cakes and pastries with creativity and attention to detail, ensuring visual appeal for customers. Package finished products for sale or distribution while maintaining quality standards. Assist in food preparation tasks, including chopping, mixing, and cooking as needed. Maintain cleanliness and organization of the kitchen area, adhering to food safety regulations. Provide excellent customer service by interacting positively with clients and addressing their needs. Collaborate with team members to ensure efficient workflow within the kitchen. Follow all food handling guidelines to ensure the safety of all products served.

Requirements

Previous experience in a culinary role or related field is preferred. Strong skills in cake decorating, baking, and food preparation are essential. Knowledge of food safety standards and practices is required. Experience in packaging and presenting food items attractively. Excellent knife skills and familiarity with various kitchen equipment are necessary. Customer service experience is a plus, as interaction with clients may be required. Ability to work effectively in a fast-paced environment while maintaining high-quality standards. A passion for the culinary arts and a desire to learn and grow within the food industry is highly valued. Join our team today to contribute your culinary talents while working in an engaging environment focused on quality and customer satisfaction!
Job Types: Part-time, Permanent

Pay: 100.00-105.00 per day

Expected hours: 20 - 25 per week

Work Location: In person