Job Description

Job Overview

We are seeking a talented and passionate Baker/Pastry Cook to join our culinary team. The ideal candidate will have a strong background in baking, pastry arts, and food preparation, with a keen eye for detail and presentation. This role involves creating a variety of baked goods, decorating cakes, and ensuring the highest standards of food safety and quality. The Baker/Pastry Cook will contribute to delivering exceptional products that delight our customers and uphold our reputation for excellence in the food industry.

Responsibilities

Prepare and bake a wide range of baked goods, including bread, pastries, cakes, and cookies Decorate cakes and pastries with precision and creativity using cake decorating techniques Package baked items attractively for retail or catering purposes Assist in food production processes, ensuring consistency and quality in all products Maintain cleanliness and organization of the kitchen and baking areas in compliance with food safety standards Handle food ingredients safely, following proper food handling procedures Support catering events by preparing baked goods and assisting with setup as needed Collaborate with team members to meet production deadlines and customer expectations Operate kitchen equipment safely and efficiently, utilizing knife skills and other culinary techniques

Qualifications

Proven experience in baking, pastry arts, or culinary roles within the food industry or restaurant environment Strong skills in cake decorating, food preparation, and food handling Knowledge of baking techniques, food safety standards, and kitchen equipment operation Ability to work efficiently in a fast-paced environment while maintaining attention to detail Excellent customer service skills when interacting with clients or team members Prior experience with packaging baked goods for retail or wholesale distribution is a plus Culinary experience including catering or restaurant work is desirable Basic knife skills and proficiency in food production are required Passion for baking, creativity in pastry decoration, and commitment to quality are essential
Join our team as a Baker/Pastry Cook to craft delicious baked goods that bring joy to our customers. We value culinary talent, dedication to safety standards, and a love for the art of baking.

Job Type: Full-time

Pay: 24,420.00-46,998.29 per year

Work Location: In person