Job Description

Overview

We are seeking a dedicated and experienced Restaurant Supervisor to help lead our team and ensure the smooth operation of our establishment. The ideal candidate will possess a strong background in hospitality and restaurant management, with a passion for delivering exceptional service. This role requires a blend of experience, leadership skills, and a commitment to maintaining high standards in service

Duties

Oversee daily restaurant operations, ensuring efficiency and high-quality service. Implement training programmes for new staff Maintain inventory levels and order supplies as needed to ensure smooth operations. Ensure compliance with health and safety regulations. Handle customer inquiries and complaints professionally to enhance guest satisfaction.

Skills

Proven experience in restaurant management/Supervisor or a similar role within the hospitality industry. Excellent leadership abilities with a focus on team management and development. Experience in supervising staff in a fast-paced environment. Previous bar experience Exceptional communication skills for effective interaction with guests and team members. Background in hospitality or hotel management is advantageous. Familiarity with barista duties is a plus for establishments serving coffee beverages. Join our dynamic team where your expertise will contribute to creating memorable dining experiences for our guests!
Job Type: Full-time

Pay: From 13.90 per hour

Expected hours: 40 per week

Benefits:

Casual dress Company pension Employee discount Free parking On-site parking Referral programme
Ability to commute/relocate:

Longniddry EH32: reliably commute or plan to relocate before starting work (required)
Work Location: In person