Job Description

Pub Lead / Supervisor

20-40 hours weekly - minimum 4 days a week

We're looking for a confident and experienced Pub Lead to help oversee the day-to-day running of the bar and restaurant. This is a hands-on role, perfect for someone who enjoys leading by example and being at the heart of a busy pub.

What you'll do:

Support management in the smooth running of the pub Lead shifts, supervising bar and floor staff Ensure great customer service at all times Assist with stock control, cellar management, rotas, and social media Open & close the pub, cash-up at the end of day Train and motivate team members Contribute ideas and expertise to improve systems, plan events, and support the Landlords in the pub's ongoing development

What we're looking for:

Previous supervisory experience in hospitality Strong leadership and communication skills Organised, reliable, and proactive Passion for creating a welcoming pub environment Someone who sees this as more than just a short stint -- we'd love a team member looking to stay, grow, and be part of our pub long-term.

Requirements:

Ability to travel independently to the pub Minimum 1 year's experience in bar/restaurant work Basic computer proficiency Confidence with problem-solving, communication, and conflict management A positive, can-do attitude!

Preferential skills (not essential):

Knowledge of cellar management Experience leading a team Social media management Event planning experience

What we offer:

Competitive salary Food on shift A friendly, supportive atmosphere with great customers and colleagues
Job Types: Full-time, Part-time

Pay: From 13.21 per hour

Expected hours: 20 - 40 per week

Benefits:

On-site parking
Work Location: In person