Job Description

Join Our Team at Dove - Notting Hill

We're now looking for a Full-Time Bartender to join our senior team.

Dove opened its doors in January 2025 in the heart of Notting Hill, taking over the former Orasay site. Led by renowned chef and restaurateur Jackson Boxer, Dove is a warm and welcoming neighbourhood restaurant with a strong focus on seasonal, produce-led cuisine.

We're part of a growing group of distinctive and celebrated restaurants, and we offer exciting opportunities for development, training, and career progression. If you're passionate about great food, eager to learn about wine, and thrive in a close-knit, friendly team, Dove could be the perfect fit for you.

Our menu changes with the seasons, and we work exclusively with top-quality ingredients. Regular wine and supplier trainings ensure there's always something new to explore. We take pride in maintaining a professional yet relaxed atmosphere -- we love what we do, and we enjoy doing it together.

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This is a service-led position with dedicated administrative responsibilities to help maintain high standards and smooth operations. Key responsibilities include:

Weekly cocktail preparation and bar mise en place Stock management and ordering Supporting and leading team training sessions Maintaining bar organisation and cleanliness Monitoring and maintaining margins and GP targets Assisting with bar admin and reporting Supporting regular stock takes Ensuring efficient, professional bar service during service Driving drink sales and enhancing the guest experience Collaborating with the wider management team to improve daily operations
We're looking for someone who is passionate about hospitality, takes pride in their work, and is eager to contribute to a positive, motivated team culture.

Ideal Candidate:

- Natural authority and leading by example attitude.

- A minimum of two year experience as Bartender, best in a similar environment.

- a good understanding in wine/ best WSET level 2 or 3, but not mandatory. But at least the interest in wine and will to grow.

- A desire to learn and grow with us as a company

- A love of hospitality and working busy service

We offer:

- Mondays off.

- This position is full time 49hours/week (38k/year). Happy to discuss less hours, hourly 15.

- service orientated role

- Work / life balance

- 28 holidays

- provided staff meals

- 50% staff discount on food and drink

-opportunities to grow with our young, dynamic company

- the most charming team to work with

- Growing food and drinks knowledge and expanding service skills in training

Job Types: Full-time, Permanent

Pay: 38,000.00 per year

Benefits:

Casual dress Cycle to work scheme Discounted or free food Employee discount Referral programme
Schedule:

Day shift Night shift Weekend availability
Work Location: In person

Expected start date: 09/06/2025