Job Description

Our Table cafe in Southwark are looking for enthusiastic and skilled barista who also has some knowledge of bar work. In this hybrid role, you will be responsible for crafting specialty coffee beverages and preparing alcoholic drinks, providing excellent customer service, and maintaining a clean and welcoming environment. You should be passionate about creating memorable experiences for our guests while demonstrating expertise in both coffee-making and bartending.

The successful candidate will be able to quickly learn the menu and make drinks to order, as well as be able to interact with customers in a friendly and professional manner. We are looking for someone who is reliable, hardworking, and has a positive attitude.

Key Responsibilities:

Bartender Responsibilities:

Prepare and serve alcoholic and non-alcoholic drinks according to the menu and customer preferences. Maintain a clean and organized bar area, ensuring all equipment is in proper working condition. Ensure compliance with local and state alcohol laws and regulations. Interact with customers to provide an exceptional drinking experience, offering recommendations when needed. Process customer payments, including cash, credit, and digital transactions. Stock and replenish bar inventory, ensuring that all supplies are readily available. Monitor customer behavior and ensure responsible alcohol consumption. Assist with event setup and breakdown when required.

Barista Responsibilities:

Prepare and serve coffee from a MANUAL MACHINE, espresso drinks, and other beverages with precision and attention to detail. Operate coffee-making equipment and maintain its cleanliness and functionality. Create a friendly and welcoming atmosphere for all customers by providing excellent service. Educate customers about the coffee menu, including different types of coffee beans, brewing methods, and specialty drinks. Handle customer orders promptly and accurately, ensuring quality standards are met. Maintain cleanliness in the coffee preparation area and ensure that equipment is properly maintained. Manage customer payments, including cash, credit, and digital methods. Replenish coffee beans, milk, and other supplies to ensure smooth operation.

Skills and Qualifications:

Previous experience as a bartender, barista, or in a customer service role preferred. Strong knowledge of coffee preparation, espresso machines, and brewing methods. Experience with cocktail preparation and bartending techniques. Excellent communication skills and ability to interact with customers. Ability to multitask and manage a fast-paced environment. High school diploma or equivalent (some positions may require additional certifications such as bartending certification or food handling). Must be able to work flexible hours, including weekends and holidays.
Job Types: Full-time, Permanent

Pay: From 13.50 per hour

Additional pay:

Tips
Benefits:

Company events Company pension
Schedule:

Day shift Every weekend Weekend availability
Experience:

Bartending: 1 year (required) Barista: 1 year (required) Bar management: 1 year (preferred)
Work Location: In person