Job Description

Job description

We are looking for a friendly, outgoing person to join our team at The Red Hall Hotel and Melange Bar & Restaurant

The job involves working across 2 departments, events and restaurant

Part time & Full time hours are available.

Full training will be given

Must be 18 years of age or over.

Are you/ Can you?

- A person who can work well within a team?

- Be presentable at all times?

- Someone with a passion for all things hospitality

- Organized? - this will be needed for efficient service

- Be flexible with working days/ hours?

- Someone who can work well under pressure ?

- Someone who is a good communicator?

Rate of Pay will be National Minimum/Living Wage for age groups.

The Shift pattern is likely to be variable and include week-end working

Experience:

Hospitality: 1 year (preferred) customer Service: 1 year (preferred) Bartending: 1 year (preferred)
Job Types: Full-time, Part-time, Permanent

Benefits:

Discounted or free food Employee discount On-site parking
Ability to commute/relocate:

Bury: reliably commute or plan to relocate before starting work (preferred)
Experience:

Bartending: 1 year (preferred) Hospitality: 1 year (preferred) customer Service: 1 year (preferred)
Work authorisation:

United Kingdom (required)
Work Location: In person