Applicator is preferred to have experience - with customer service and bar skills. The applicator should also maintain cleanliness throughout their shift to keep up with our top quality Lounge and Gin Bar. Applicants will be required to work evening, bank holidays and weekends.
The Bartender will be responsible for:
Prepare alcohol or non-alcohol beverages for bar and restaurant patrons
Interact with customers, take orders and serve snacks and drinks
Assess customers' needs and preferences and make recommendations
Mix ingredients to prepare cocktails
Plan and present bar menu
Check customers' identification and confirm it meets legal drinking age
Restock and replenish bar inventory and order supplies.
Stay guest focused and nurture an excellent guest experience
Comply with all food and beverage regulations
Ensure that the Bar area is kept clean and presentable.
Other reasonable duties as requested by your Manager.
The waiter/waitress will be responsible for:
Serving customers drinks
Taking food orders
Waiting on tables with food
Handling cash and card payments
Keeping the bar area clean
Preparing hot drinks
Job Types: Part-time, Permanent
Pay: 7.55-12.21 per hour
Expected hours: No less than 20 per week
Benefits:
Discounted or free food
Experience:
Hospitality: 1 year (preferred)
Work Location: In person
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