Job Description

Hidden away in a corner of the new

Sheepfolds Stables

development you'll find the

Spey Snug

. With a product focus on Single Malt Whiskies and fine cigars, the Snug is an opulent space designed to mirror clubs from the turn of 18th century. The Spey Snug is a partnership venture between the Sheepfolds Stables and the distillery from which the Spey Snug is named.

While nowadays you can now find

Speyside Distillery

nestled in the countryside of northern Scotland, it's roots are very much from the Wearside region, making the Sheepfolds Stables a perfect home for the Spey Snug outside of Scotland.

We're looking for a person with a passion for whisky and cigars to be the face of the Snug; to take pride in the heritage of the brand, and to help share their story to visiting guests and those beyond the development's walls.

Role overview

As the head bartender you will work in the Spey Snug 3-shifts per week Friday-Sunday. There will be an option to pick up up more hours to spend time building relationships with clubs, societies and businesses with a view to driving sales growth through bookings and event-led activity. You will be the face of the Snug, delivering exceptional service and connecting our guests with both the product and the storied history of Speyside Distillery. You will report directly to the General Manager of the Sheepfolds Stables, but will have responsibilities to ensure any other team members working in the Snug in your absence have the required level of product knowledge and service skills.

What's in it for you?

Hourly rate of 13.21 per hour. Sales focussed bonus scheme. Product knowledge training at Speyside Distillery. Free parking.
So if you're interested in becoming the face of our operation, press the 'apply' button below and let's get you one step closer to joining the Team.

Job Type: Part-time

Additional pay:

Bonus scheme
Benefits:

Company pension Free parking
Schedule:

Day shift Every weekend Monday to Friday Night shift
Job Type: Part-time

Pay: 13.21 per hour

Expected hours: 10 - 25 per week

Benefits:

Free parking Profit sharing
Application question(s):

How would you describe your product knowledge when it comes to whisky and cigars? This is predominantly a hospitality service-based role. Are you available to work weekends and evenings? What experience do you have in social networking that could be used to build connections and drive sales into the business?
Work Location: In person