Duties:
- Prepare and set up breakfast buffet for hotel guests
- Ensure all food items are fresh, properly displayed, and replenished as needed
- Maintain cleanliness and sanitation standards in the breakfast area
- Assist guests with any special dietary needs or requests
- Provide excellent customer service to all guests
- Assist with banquet and catering events as needed
Experience:
- Previous experience in a similar role, such as a breakfast attendant or dietary aide, is preferred but not required
- Ability to communicate effectively with guests and team members
- Willingness to help in other areas of the hotel, such as assisting the cook or performing meat cutting tasks, as needed
If you are a detail-oriented individual who enjoys providing excellent customer service and has a passion for food, we would love to hear from you. Apply today to join our team!
Position is open to 16 Years and Above.
Job Type: Part-time
Pay: 10.00-12.21 per hour
Benefits:
Employee discount
Sick pay
Work Location: In person
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