We are seeking a breakfast chef to join our team. The key function of this role is to cover breakfast (max. 18 bedrooms serving up to 40 guests) which could amount to just 16 hours a week.
If you are looking for full time work, we have other roles available which may allow us to offer up to 40 hours per week depending on your skills and preferences and willingness to work in other areas of the business.
You must have knowledge and experience of preparing breakfasts along with a good understanding of food safety regulations.
Duties will include:
Preparing and cooking breakfast (service time is generally 8am to 10am).
Managing your time well to ensure everything is ready and prepared for service
Receiving and storing of food deliveries
Ensuring the highest levels of hygiene and food safety are maintained at all times.
Our busiest times are over the weekend so you will need to be flexible and work over those days.
Job Types: Part-time, Permanent
Pay: From 20.00 per hour
Benefits:
Company pension
Discounted or free food
Employee discount
Experience:
Cooking: 1 year (preferred)
food preparation: 1 year (preferred)
Licence/Certification:
Driving Licence (preferred)
Work Location: In person               
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