Job Description

The Inn, West End Village, Woking, Surrey, GU24 9PW

Salary:

Up 15 an hour (basic rate +service charge)

Part Time

Kitchen Careers

What's in it for you...?


Early start, no evenings Training opportunities to further your career including L2 Health & Safety and L2 Food Safety, Practical Training Skills, First Aid...and more Meals provided whilst on duty 50% off food when visiting any of our 11 sites Team-building days out, long-service rewards and regular company events and awards ceremony to celebrate success! Safety shoes and first set of uniform provided for free Support with your health and total well-being Employee of the month - win a 50 voucher Refer a Chef incentive - earn yourself s Pension contributions and holiday pay We offer Wagestream - access to a percentage of your pay as you earn it and shopping discounts

We are proud winners at the 2024 Publican Awards - Best Pub Employer!



We are looking to recruit an

experienced Chef

for this position



Monday - Friday : 6.30am start



Saturday & Sunday : 7am start



This would preferably be 5 mornings a week which would be approximately 40 hours a week



...But we would also consider a part-time Chef who can do 3 mornings a week



Flexible finish times - can be at 12 noon and then sometimes you may be required to stay on and work through the lunch shift until 3pm



This is your opportunity to be part of a passionate team, creating a fun and enjoyable working environment!



Responsibilities include:


Setting up the kitchen for Breakfast service Running Breakfast service independently or with another Chef on busier days Prepping, cooking, plating dishes to the Company specifications To maintain the highest standard of food preparation, cooking and storage at the site Working in line with Barons' Food Safety, Health & Safety requirements, policies and procedures - effectively contributing to maintaining a safe working environment Effectively communicating with the FOH team and Opening Manager

Barons success has been firmly built through its people. We provide a culture where everyone is given the opportunity to meet their potential, and develop their behaviours, skills and knowledge through our Barons Training Academy - achieve qualifications whilst working in a busy buzzy kitchen