Butchery Manager
Whitley Bay, ENG, GB, United Kingdom
Job Description
The Fat Butcher has an online website ran from Seaton Delaval. The company has grown rapidly over the past year and is now keen to recruit a butchery manager.
Butcher Responsibilities:
Ordering meat and ensuring stock levels Cutting, grinding and preparing meats for sale. Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate and attractive. Weighing and packaging products. Keeping records, budgets, and inventory. Performing quality inspections on meats and other products. Adhering to food safety and sanitation controls. Greeting and speaking to customers on the phone, providing advice, answering questions, and accepting orders or payments.
Butcher Requirements:
Education or food preparation or meat cutting experience. Ability to use hand tools, stand or walk for extending periods, lift heavy items, and work in cold environments. Knowledge of meat preparation techniques and cuts. Strong communication, task management, and customer service skills.
Job Types: Full-time, Permanent
Pay: 700.00-800.00 per week
Additional pay:
Loyalty bonus
Benefits:
On-site parking
Schedule:
Day shift Flexitime Monday to Friday Night shift Weekend availability
Experience:
Management: 1 year (preferred) Butchering: 2 years (required)
Work Location: In person
Application deadline: 23/06/2025
Expected start date: 01/07/2025
Beware of fraud agents! do not pay money to get a job
MNCJobs.co.uk will not be responsible for any payment made to a third-party. All Terms of Use are applicable.
Related Jobs
Job Detail
-
Job IdJD3191163
-
IndustryNot mentioned
-
Total Positions1
-
Job Type:Full Time
-
Salary:Not mentioned
-
Employment StatusPermanent
-
Job LocationWhitley Bay, ENG, GB, United Kingdom
-
EducationNot mentioned