Job Description

Overview

We are seeking an experienced and dedicated Cafe Supervisor to oversee the daily operations of our popular cafe on Magdalen Street. The ideal candidate will possess a strong background in food service, with a passion for preparing exceptional coffee, customer service and ensuring a high-quality dining experience.

Duties

Supervise daily cafe operations, ensuring smooth and efficient service. Staff training and development to enhance team performance and customer service. Assist with kitchen duties if required, i.e. basic food preparation and cleaning duties Handle cash and card transactions accurately and reconcile the till at end of day Maintain inventory control, ordering supplies as needed to ensure adequate stock levels. Implement food safety protocols and ensure compliance with health regulations. Foster a positive work environment through effective leadership skills Conduct interviews and assist in hiring new staff members as necessary. Provide exceptional customer service, addressing any concerns or feedback promptly.

Qualifications

Proven experience in restaurant management or cafe operations, preferably in quick service or casual dining environments. Barista trained and confident to work on your own during quieter periods Excellent leadership skills with the ability to motivate and manage a small team. Ability to thrive in a fast-paced environment while maintaining attention to detail. Strong communication skills, both verbal and written, for effective interaction with staff and customers.
For further information about the role please contact Harry on 07449 112439.

Job Types: Full-time, Part-time

Pay: Up to 13.00 per hour

Expected hours: 40 - 45 per week

Benefits:

Discounted or free food
Work Location: In person