Job Description

Job Summary:We are seeking a dedicated Team Member to join our restaurant in providing exceptional service and culinary experiences. The ideal candidate will assist in food preparation, maintain food safety standards, and contribute to the overall efficiency of the kitchen.Responsibilities:- Assist in kitchen operations including food preparation and cooking- Uphold food safety regulations and hygiene standards- Engage with customers, provide recommendations, and upsell menu items- Support the team in maintaining cleanliness and organisation in the kitchen- Collaborate with colleagues to ensure smooth restaurant operations- Handle basic maths for transactions and ordersRequirements:- Prior experience in a restaurant or culinary environment is advantageous- Proficient in time management to meet service demands efficiently- Knowledge of basic culinary techniques and food handling procedures- Strong communication skills to interact with customers and team members effectively- Ability to work in a fast-paced environment while maintaining quality standards- Willingness to learn and help wherever neededBenefits:- Competitive pay based on experience and performance- Opportunities for career development within the restaurant industry- Training provided to enhance culinary skills and customer service expertiseIf you are passionate about delivering excellent service, working in a dynamic kitchen environment, and contributing to a successful restaurant team, we would love to hear from you. Apply now to join our team as a Team Member!

Job Types: Full-time, Part-time, Permanent

Pay: 12.21-12.75 per hour

Benefits:

Company pension Discounted or free food Employee discount
Experience:

Food preparation: 2 years (preferred) customer Service: 2 years (preferred)
Work Location: In person