```Job Overview:
We are seeking a skilled and experienced Carvery Chef to join our team. As a Chef, you will be responsible for overseeing the food preparation and production in our kitchen for our Front Of House Carvery. Y
Duties:
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- Prepare and cook meals according to established recipes and standards
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- Monitor inventory levels and order supplies as needed
- Maintain a clean and organized kitchen environment
- Ensure all food is prepared and served in a timely manner
- Handle any customer concerns or complaints regarding food quality or service
Qualifications:
- Proven experience working as a Chef or in a similar role
- Excellent organizational skills with the ability to multitask in a fast-paced environment
- Knowledge of food safety regulations and best practices
- Ability to work well under pressure and meet tight deadlines
- Strong communication skills, both verbal and written
- Flexibility to work evenings, weekends, and holidays as required
Job Types: Full-time, Part-time
Pay: From 12.21 per hour
Benefits:
On-site parking
Work Location: In person
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