Job Description

Job description

Scallops. Venison. Langoustines. Ribeye steak.

If you get as excited by those words as we do, then we've got the perfect job for you! We're looking for a talented CDP to join our award-winning team at Prime Steak & Seafood.

13 - 13.75 p/h open to discussion regarding a salary

From the banks of the River Ness, Prime serves up the very best local produce to create unforgettable seasonal menus for locals and visitors to Inverness.

OUR IDEAL CANDIDATE... Taking deliveries and prep work - ensuring our ingredients are fresh and ready for action Working in all sections of the kitchen Participation in in-house and external training to ensure you and the team are at the top of your game. Assist the head chef in the design and costing of new seasonal menus Running the kitchen in the absence of the Head & Sous chefs Supporting the Head Chef in team development and smooth kitchen operation.

Why join us?

At Prime, we reward hard work with quarterly bonuses, regular staff events, and access to a wide range of perks and benefits through the CRU Hospitality group.

As part of CRU--voted Scotland's Best Hospitality Employer 2025--you'll be joining a group that values its people and is committed to moving forward, offering great development and progression opportunities.

Job Types: Full-time, Permanent

Pay: 13.00-13.75 per hour

Benefits:

Additional leave Company events Discounted or free food Employee discount Financial planning services Health & wellbeing programme
Ability to commute/relocate:

Inverness IV3 5NE: reliably commute or plan to relocate before starting work (required)
Work authorisation:

United Kingdom (required)
Work Location: In person