We are seeking a dedicated and skilled Chef/Grills Chef to join our culinary team at our Beach Bar and Grill. You will be cooking mainly grilled foods on our outdoor open flame wood fire grills, serving menu items such as Steaks, Jumbo Prawns, Rack of Lamb, alongside sides and starters.
The ideal candidate will have a passion for food preparation and a strong understanding of food safety and culinary techniques. As a our Grill Chef, you will play a vital role in delivering high-quality meals while ensuring a positive dining experience for our guests. Your leadership and team management skills will be essential in supervising kitchen operations and maintaining a harmonious work environment.
Responsibilities
Prepare and cook food items on the grill according to established recipes and standards.
Ensure all food is prepared in compliance with food safety regulations and hygiene standards.
Assist in the overall food production process, including marinating, seasoning, and cooking various meats and vegetables.
Supervise kitchen staff during shifts, providing guidance and support to ensure efficient operations.
Collaborate with other kitchen team members to maintain a smooth workflow during busy service periods.
Monitor inventory levels of ingredients and supplies, communicating needs to management as required.
Maintain cleanliness and organisation of the grill station and surrounding areas throughout the shift.
Contribute to menu development by suggesting new dishes or improvements based on guest feedback.
Qualifications
Proven experience in food preparation or culinary roles, preferably within a restaurant setting.
Strong knowledge of food safety practices and regulations.
Excellent leadership skills with the ability to motivate and manage a team effectively.
Passion for hospitality and delivering exceptional customer service.
Ability to work efficiently under pressure in a fast-paced environment.
Strong communication skills, both verbal and written.
Flexibility to work various shifts, including evenings and weekends as needed.
If you are enthusiastic about cooking, possess strong culinary skills, and thrive in a dynamic kitchen environment, we encourage you to apply for the Grill Cook position. Join us in creating memorable dining experiences for our guests!
Job Types: Full-time, Part-time
Pay: 12.41-14.00 per hour
Expected hours: No less than 20 per week
Benefits:
Discounted or free food
Work Location: In person
Expected start date: 17/05/2025
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