Job Description

Job Overview

We are seeking an experienced and passionate Chef to work alongside our kitchen manager in a canteen environment serving quality food to our contractors onsite.

The ideal candidate will possess strong communication and cooking skills cooking traditional british dishes and serving breakfast,

Have i great understanding for food safety and quality.

This role offers an opportunity to oversee food preparation and create ideas, manage kitchen operations along side our head chef and catering staff, and inspire a team dedicated to excellence in hospitality.

The successful applicant will be responsible for creating traditional menu's aswel as supervising kitchen staff, and ensuring all dishes meet high standards and great taste.

Responsibilities

Supervise the kitchen team to ensure efficient food preparation and service Develop and design creative menus with our chefs. Oversee all aspects of food production, including cooking, plating from an service counter. Maintain and adherence to food safety standards and hygiene regulations. Ensure consistent quality of dishes served while maintaining high standards of cleanliness and organisation in the kitchen Collaborate with front-of-house staff to ensure seamless service delivery Monitor kitchen operations during service hours to optimise workflow and minimise waste

Experience

Proven experience within a professional kitchen environment Extensive background in food production, cooking, and food preparation Experience working in hospitality or restaurant settings. Knowledge of food safety protocols and best practices in kitchen hygeiene.
This role offers an exciting opportunity for a dedicated Chef wanting to rise with in his/hers careers leading to possible higher roles within the company, Inferno catering wales is a lead caterer with in wales with multiple appointments arising though out the country.

Applicants should be passionate about delivering outstanding customer experinces, creative, and commitment to excellence.

You will be working with in a closely niet family company where standards are high and work environment is fun.

Job Type: Full-time

Pay: 13.00-14.00 per hour

Expected hours: 45 per week

Benefits:

Canteen Company pension Shuttle service provided
Work Location: In person