We are seeking a dedicated and passionate Line Cook to join our dynamic culinary team. The successful candidate will be responsible for preparing and cooking a variety of dishes in a fast-paced restaurant environment. This role offers an excellent opportunity to develop your culinary skills and gain valuable experience in food preparation and kitchen operations. The ideal applicant will have a strong commitment to food safety, excellent organisational skills, and a keen eye for detail.
Duties
Prepare ingredients and cook menu items according to recipes and quality standards
Assist in meal preparation, ensuring timely delivery of dishes during service hours
Maintain cleanliness and organisation of workstations, adhering to food safety regulations
Monitor stock levels and communicate shortages or needs to the kitchen management
Ensure all food is prepared in accordance with health and safety standards
Support other kitchen staff during busy periods, fostering a collaborative environment
Ensure proper storage of ingredients and leftovers, minimising waste
Assist with plating and presentation of dishes to meet aesthetic standards
Experience
Previous experience in a kitchen environment or as a line cook is preferred but not essential; training will be provided for the right candidate
Knowledge of food preparation techniques, cooking methods, and meal assembly
Familiarity with food safety standards and hygiene practices within a restaurant setting
Experience working in a fast-paced environment, demonstrating organisational skills under pressure
Basic understanding of restaurant operations, including serving procedures and customer service principles
This role is ideal for individuals passionate about culinary arts who are eager to develop their skills within a professional kitchen setting. Applicants should demonstrate enthusiasm for food preparation, attention to detail, and a commitment to maintaining high standards of cleanliness and safety.
Job Types: Full-time, Part-time
Pay: From 13.00 per hour
Expected hours: No less than 25 per week
Work Location: In person
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