Job Description

We're looking for a hardworking and reliable chef to join our small kitchen team at our dining pub in Aberthin, just outside Cowbridge. We are a small group of independent pubs, with a strong focus on seasonal and local produce with a daily-changing menu, with everything made from scratch. We feature in the Michelin Guide, The Good Food Guide, and the Estrella Damm Top Gastropubs list. We've held a Michelin Bib Gourmand for 8 years now.

Competitive Salary and equal share of Service Charge.

We are a lovely place to work, with employee benefits being:
- 4.5 day week
- Equal share of generous 12.5% service charge
- Staff food daily
- 28 days per annum paid holiday
- 6 monthly pay increases
- Discount here and at our other sites, Hare and Hounds and Heathcock.

We are looking for an enthusiastic and determined chef, with good focus, to work in busy services and prep shifts. We make everything from scratch in our kitchen, from sourdough breads and cultured butter, to fresh pasta. Ideally you will be able to run your own section. A love of good, locally sourced food and knowledge of seasonal ingredients is also appreciated.

We invest well in our staff, with each business (The Clifton, Heathcock and Hare & Hounds Bakery so far) are set up being run by those who have worked their way up through the kitchen from the kitchen here at The Hare & Hounds. We also regularly take our kitchen team on food research outings...from dinner in Cardiff / Bristol / London, to a trip to Spain!

Hours can be discussed, but we will need someone on a full-time basis, approximately 42 hours per week.

Starting salary 27,000 with OTE of +7000 Tronc.

A higher

salary can be negotiated depending on experience.

You will receive an equal share of 12.5% service charge on top of your salary.

Qualifications / Responsibilities:

Food preparation Cooking Kitchen experience Culinary experience Meal preparation Food safety Restaurant experience Serving
Job Types: Full-time, Permanent

Pay: From 34,000.00 per year

Additional pay:

Performance bonus Tips
Benefits:

Company events Cycle to work scheme Discounted or free food Employee discount Free parking Store discount
Schedule:

Weekend availability
Experience:

Cooking: 1 year (required)
Work Location: In person