Job Description

SUPERSTAR CHEF DE PARTIES NEEDED!!!

CHRISTMAS TEMPORARY POSITIONS - 6/8 WEEK PLACEMENT!!!

UPTO 700 PER WEEK!!!

TOMAHAWKS

'STEAK ON A STONE

' CONCEPT AT THE METROCENTRE!!!

With the busy festive period ahead we are offering a fantastic opportunity to join our incredible Metrocentre Kitchen team for the months of

NOVEMBER AND DECEMBER!!!

At Tomahawk Steakhouse, we provide incredible training, amazing progression opportunities, a highly competitive salary and some of the juiciest benefits in hospitality. We invest in our Kitchen Superstars; we develop our Kitchen Superstars, and we reward our Kitchen Superstars.

Benefits of joining the Tomahawk Experience in the Metrocentre?

Paid overtime.

20% off food and drink in all our Tomahawk restaurants including the award-winning Rio Brazilian Steakhouse.

Free staff meal on shift.

Amazing training and progression opportunities.

Our commitment to a true work life balance.

Flexible shift patterns.

Weekly, monthly, and annual rewards and recognition.

Amazing team parties.

Company pension scheme.

Responsibilities

Prepare and cook food according to recipes and quality standards. Assist in the development of menu items. Ensure kitchen cleanliness and food safety procedures are followed. Collaborate with team members to deliver exceptional dining experiences. Utilize culinary expertise to create visually appealing and delicious dishes. Uphold high standards of food presentation and service.

Qualifications

Food preparation skills Cooking experience Kitchen experience Culinary background Proficiency in meal preparation Knowledge of food safety regulations Previous restaurant experience Familiarity with serving techniques

Apply now and join the Tomahawk family!

Job Types: Full-time, Temporary
Contract length: 6 weeks

Pay: From 15.00 per hour

Expected hours: 40 - 48 per week

Benefits:

Company pension Discounted or free food Employee discount
Work Location: In person