Job Description

Vacancy Date
24/09/2025
Closing Date
22/10/2025
Location Text
London, W9 2DX

Taylor Shaw - Great Food, Bright Futures

At

Paddington Academy

within

Taylor Shaw

, we believe

healthy food fuels young minds

, and we're passionate about serving

delicious, nutritious meals

in schools and colleges across the UK. Every meal is

fresh, sustainable, and packed with goodness - because we know young people deserve the best.

Elior is committed to safeguarding children and colleagues. Candidates that are shortlisted for this role, will be required to have an Enhanced Disclosure and Barring Service (DBS) check, including Children's Barred List, and two suitable references.

Salary:

15 per hour

Shift Pattern:

Full Time/ Term Time/ Monday to Friday

Benefits:

Free, tasty meals

- Enjoy tasty, nutritious food on us while you work!

Flexible working

- including part time roles and phased retirement, because life doesn't run on a 9-5 schedule.

Plenty of Time to Unwind

- Flexibility around family life with holidays that match the school calendar.

???

Leave for life's important moments

- whether family, personal or unexpected.

??

Give back time

- paid volunteering days for the causes you care about.

Room to grow

- career development and learning opportunities for all stages of your career.

Wellbeing first

- mental health support and wellbeing perks.

Financial security

- pension schemes and life assurance.

Exclusive discounts

- save on entertainment, leisure, and even travel!

What you'll be doing...

As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.


Ensure food preparation and control meets requirements in respect of COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported Support the manager in maintaining, ordering and controlling food stocks within budget Maintaining up to date product and menu knowledge, and maintaining a high standard of food preparation and presentation, ensuring portion and quality control Ensuring high standards of cleanliness of all areas in the kitchen and of equipment

What can you bring?

Possess a passion for food Focused on the front line Genuine interest in customer service excellence Team player * Previous experience of working in a kitchen