Job Description

Job Overview

We are seeking a dedicated and passionate Line Cook to join our vibrant kitchen team. The successful candidate will be responsible for preparing high-quality dishes in a fast-paced restaurant environment. This role offers an excellent opportunity to develop culinary skills and work alongside experienced professionals committed to delivering exceptional dining experiences. The ideal applicant will have a strong interest in food preparation and a keen eye for detail, ensuring every plate meets our standards of excellence.

Duties

Prepare and cook a variety of dishes according to recipes and presentation standards Assist in meal preparation, ensuring timely delivery during service hours Maintain cleanliness and organisation of workstations in compliance with food safety regulations Monitor ingredient quality and notify management of stock levels or shortages Follow health and safety procedures diligently to ensure a safe working environment Collaborate with team members to ensure smooth kitchen operations during busy periods Assist with plating and garnishing dishes for optimal visual appeal Ensure all food is stored correctly, adhering to hygiene standards

Qualifications

Previous experience in a kitchen environment or restaurant setting is preferred but not essential; training will be provided for the right candidate Knowledge of food preparation techniques and cooking methods Understanding of food safety standards and hygiene practices Ability to work efficiently under pressure in a fast-paced environment Good organisational skills with attention to detail Excellent teamwork and communication skills Passion for culinary arts and willingness to learn new skills
This role offers an engaging environment where culinary talents can flourish, contributing to memorable dining experiences for our guests. We welcome motivated individuals eager to grow within the hospitality industry.

Job Type: Full-time

Pay: 24,994.62-37,378.18 per year

Benefits:

Company pension
Work Location: In person