Chef de Partie Job in The Bulls Head

Chef De Partie

Margate, ENG, GB, United Kingdom

The Bulls Head

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Job Description

The Bulls Head is looking for a Chef De Partie to join our team in Margate.

The Chef is responsible for preparing and directing food services in accordance with The Bulls Head's policies, procedures, and federal, state, and local regulations."

This position is responsible for:

Preparing food for service Cleaning and sanitizing kitchen and dining areas Packing orders Supervising wait staffs while serving Other special functions as assigned by executive chef

Skills:

Knowledge of kitchen sanitation and safety regulations Excellent time management skills and ability to multi-task Social perceptiveness and service oriented Ability to work with little supervision when required to carry out tasks when needed to help manage day-to-day operations in all areas of business operations.
Job Type: Full-time

Pay: 13.00-14.00 per hour

Benefits:

Company events Company pension Gym membership
Ability to commute/relocate:

Margate CT9 1ER: reliably commute or plan to relocate before starting work (required)
Experience:

Chef: 4 years (required) Cooking: 4 years (required)
Licence/Certification:

Driving Licence (preferred)
Work Location: In person

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