Chef De Partie
Shipston on Stour, Warwickshire, United Kingdom
Job Description
Excellent New Chef de Partie Opportunity at Popular Restaurant
A Fantastic opportunity had arisen at our client based in the Shipston on Stour area of the cotswolds for a Chef de Partie to work in their fine dining restaurant. The kitchen prepares meals for lunch and dinner service using all locally sourced, seasonal produce and everything is made on site. The role is working Weds to Sunday with 3 nights off per week. This is an excellent career opportunity for an ambitious chef.
Salary & Benefits
- Salary package worth 37k
- 3 nights off per week
- Company Discounts
- Meals & Benefits
- Reporting to and supporting the Head Chef
- Kitchen Management duties
- Using fresh seasonal ingredients to cook to 2AA rosette levels
- You will already be a Chef in a Restaurant or Pub with AA rosette level kitchen or higher
- Able to work unsupervised and be confident communicator
- Highly motivated and focused. Positive can do attitude
Skills Required
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Job Detail
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Job IdJD4401993
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:£36,000-37,000 per year
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Employment StatusFull Time
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Job LocationShipston on Stour, Warwickshire, United Kingdom
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EducationNot mentioned