Chef de Partie Job in Gem Bars Ltd

Chef De Partie

St Albans, ENG, GB, United Kingdom

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Job Description

We are currently looking to recruit a chef de partie to join our team.

We are a privately owned pub with a great reputation for offering high quality fresh food.

Our menu changes seasonally using seasonal ingredients and local seasonal produce as much as possible.

The role would suit someone already at Chef de partie level or a commis chef looking to learn and develop in a professional kitchen working under an experienced chef with high quality standards.

You will ideally have had previous experience working in gastro pubs or higher end establishments and be able to show stability and commitment through your previous positions.

What we need from you:

Solid experience as a Chef de Partie with a background in fresh food restaurants

Ability to work on all sections.

Right to work in the UK

Paying up to 32,500 with generous tips we are looking to employ a Chef de Partie as soon as we find the right candidate.

Responsibilities

Prepare and cook a variety of dishes, ensuring high quality and presentation standards are met. Assist in the preparation of starters & desserts, utilising culinary skills and techniques. Maintain cleanliness and organization of the kitchen, adhering to food safety regulations. Collaborate with kitchen staff to ensure efficient meal service and timely delivery. Monitor inventory and assist in ordering supplies as needed to maintain kitchen operations.
Job Types: Full-time, Permanent

Pay: From 32,500.00 per year

Benefits:

Company pension Discounted or free food Employee discount On-site parking
Work Location: In person

Reference ID: CHEF

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