We are seeking a dedicated and skilled Line Cook to join our vibrant culinary team. The successful candidate will be responsible for preparing and cooking a variety of dishes in a fast-paced restaurant environment. This role offers an excellent opportunity for individuals with a passion for food and a desire to develop their culinary skills. The ideal candidate will have previous kitchen experience, a strong understanding of food safety standards, and the ability to work efficiently under pressure.
Responsibilities
Prepare ingredients and cook menu items according to specified recipes and standards
Ensure all food is prepared in a timely manner to meet service demands
Maintain cleanliness and organisation of workstations throughout shifts
Follow food safety and hygiene regulations at all times
Assist in plating and presentation of dishes to ensure visual appeal
Collaborate with team members to ensure smooth kitchen operations
Restock ingredients and supplies as needed during shifts
Support the team during busy periods, maintaining high standards of quality and efficiency
Requirements
Proven experience in food preparation, cooking, or similar kitchen roles
Knowledge of culinary techniques and meal preparation processes
Familiarity with food safety standards and hygiene practices
Previous experience working in a restaurant or hospitality environment is desirable
Ability to work efficiently in a fast-paced setting while maintaining attention to detail
Good organisational skills and the ability to follow instructions accurately
Flexibility to work various shifts, including weekends and evenings if required
Serving experience is advantageous but not essential; a willingness to learn is important
This role provides an excellent platform for career development within the culinary industry, offering hands-on experience in a professional kitchen environment. We are committed to fostering a positive workplace where team members can grow their skills and passion for food.
Job Types: Part-time, Permanent, Zero hours contract
Pay: 12.21-14.53 per hour
Expected hours: 1 - 40 per week
Work Location: In person
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