Job Description

The Bath Arms Shearwater

Crockerton, Wiltshire

Full time/ part time considered

Competitive pay & tips

About us

The Bath Arms Shearwater is based on the edge of the Longleat Estate. A stunning 17th century pub with 6 luxury rooms. Our award winning chef Tom, heads up the kitchen. A background in 2 Michelin star and award winning pubs and restaurants. With a new pub on the way we are looking to expand our team.

Overview

We are seeking a dedicated and passionate Chef de Partie to join our busy kitchen team. The ideal candidate will have a strong background in food preparation and cooking, with experience working in a fast-paced restaurant environment. This role offers an exciting opportunity to develop their skills, contribute to a vibrant kitchen atmosphere, and deliver exceptional dining experiences to our guests.

The Role

As CDP, you'll be responsible for your section during prep and service. You'll work closely with the Head Chef, helping to maintain standards, contribute to specials, and support junior chefs where needed. We're looking for someone with good core skills, a willingness to learn, and a positive, team first attitude.

Key Responsibilities

Manage a section during service and prep Follow recipes and presentation standards Cook and plate dishes consistently under pressure Keep your area clean, organised, and safe Support with mise en place and stock rotation Communicate clearly with the team and help junior staff Bring energy, reliability, and pride to your work

Requirements

1+ year experience as a CDP or strong demi CDP Good understanding of prep, service, and kitchen hygiene Team player with a calm, focused approach Passion for seasonal produce and learning new cuisines Ability to work evenings and weekends Food hygiene Level 2

What We Offer

Competitive pay + tips Creative input on dishes and specials Positive, supportive team culture Opportunity to grow into more senior roles

Schedule

Full time or part time considered Must be available for evenings and weekends
Job Types: Full-time, Permanent

Pay: From 13.00 per hour

Expected hours: No less than 40 per week

Benefits:

Discounted or free food Employee discount Free parking On-site parking
Work Location: In person