Job Description

Job Overview

We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will possess a strong background in food preparation and production, with a keen eye for detail and a commitment to food safety standards. As a Chef, you will lead kitchen operations, ensuring that all dishes are prepared to the highest quality while maintaining an efficient and organised kitchen environment. This role requires excellent leadership skills and the ability to supervise and train kitchen staff effectively.

Responsibilities

Oversee daily kitchen operations, ensuring all food is prepared according to recipes and standards. Supervise and train kitchen staff in food preparation techniques, safety protocols, and hygiene practices. Maintain high standards of food safety and cleanliness in compliance with health regulations. Plan menus that reflect seasonal availability of ingredients while catering to customer preferences. Collaborate with the front-of-house team to ensure seamless service during busy periods. Monitor inventory levels of food supplies and equipment, placing orders as necessary. Create innovative dishes that enhance the restaurant's culinary offerings. Ensure timely preparation of meals while maintaining quality control throughout the cooking process.

Experience

Proven experience as a Chef in a restaurant or hospitality setting is essential. Strong knowledge of food safety regulations and best practices in kitchen management. Experience in supervising kitchen staff and leading a team effectively. Proficiency in various cooking techniques and cuisines, demonstrating versatility in food preparation. Excellent organisational skills with the ability to multitask in a fast-paced environment. A culinary degree or relevant qualification is preferred but not mandatory.
Join our team and bring your culinary expertise to our vibrant kitchen! We look forward to welcoming a dedicated Chef who shares our passion for exceptional food and hospitality.

Job Types: Full-time, Part-time, Permanent, Temporary, Fixed term contract, Temp to perm, Zero hours contract

Pay: 12.21-14.20 per hour

Benefits:

Company pension Flexitime Free parking On-site parking
Work Location: In person