Job Description

We are looking for a Chef to join our team in the Clubhouse Kitchen at Tadmarton Heath Golf Club, working 3-4 days a week from 10.00-18.00 with occasional evening shifts when required for events. (Hourly rate dependent on experience, to discuss with candidates)

Duties

- Prepare and cook fresh quality food in a friendly and relaxed setting.

- Ensure food is cooked to order and presented in a timely manner

- Follow proper food safety and sanitation procedures

- Assist with meal planning, menu's and event menu planning

- Collaborate with other kitchen staff to ensure smooth operations within a busy clubhouse kitchen environment

- Maintain a clean and organised work space

Requirements

- Proven experience as a cook/chef in a restaurant or similar setting

- Knowledge of meal preparation techniques, kitchen equipment and culinary terminology

- Ability to work in a fast-paced environment and handle multiple tasks simultaneously

- Strong attention to detail and ability to follow recipes accurately

- Excellent communication skills and ability to work well in a team

- Must be able to travel by car to work due to the rural setting of the golf club

If you have a passion for cooking and enjoy working in a busy kitchen environment, we would love to hear from you. Join our food and beverage team and contribute to creating delicious meals for our valued members, visitors and staff.

Job Types: Part-time, Zero hours contract

Pay: From 13.50 per hour

Expected hours: 21 - 28 per week

Benefits:

Company pension Discounted or free food Employee discount Free parking
Experience:

Chef: 2 years (preferred)
Work authorisation:

United Kingdom (required)
Work Location: In person