Job Description

Job Overview

We are seeking a talented and experienced Chef to join our dynamic culinary team. The ideal candidate will possess a passion for food, excellent leadership skills, and a strong background in kitchen operations. This role offers an exciting opportunity to showcase culinary expertise, oversee food preparation, and manage a team within a vibrant hospitality environment. The successful applicant will be responsible for maintaining high standards of food quality and safety, ensuring smooth kitchen operations, and inspiring their team to deliver exceptional dining experiences.

Duties

Lead and supervise kitchen staff to ensure efficient food production and service Oversee all aspects of food preparation, presentation, and quality control Develop innovative menus in collaboration with management, ensuring variety and freshness Manage daily kitchen operations, including inventory control and ordering supplies Ensure compliance with food safety regulations and maintain cleanliness standards within the kitchen Train and mentor junior staff to enhance their culinary skills and team management capabilities Coordinate with front-of-house staff to ensure seamless service delivery Monitor cooking processes to ensure consistency in taste, texture, and presentation Assist in catering large events or special functions as required Maintain a positive working environment that promotes teamwork and professional growth

Experience

Proven supervisory experience within a professional kitchen environment Extensive background in food production, cooking, and food preparation techniques Demonstrated leadership in managing kitchen teams in busy restaurant or hospitality settings Strong knowledge of food safety standards and best practices in culinary operations Experience with menu development, food presentation, and quality assurance Familiarity with restaurant or catering service workflows and customer service standards Previous experience in hospitality or restaurant environments is highly desirable Ability to work under pressure while maintaining high standards of cleanliness and organisation
Job Types: Full-time, Part-time

Pay: 24,420.00-29,000.00 per year

Work Location: In person