Chef
Liverpool, ENG, GB, United Kingdom
Job Description
Job Summary
We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have extensive experience in food production and preparation, along with strong leadership skills to manage a dynamic kitchen environment. As a Chef, you will be responsible for creating exceptional dishes that delight our guests while ensuring the highest standards of food safety and quality are maintained.
Responsibilities
Oversee daily kitchen operations, ensuring efficient food production and service. Prepare and cook high-quality meals according to menu specifications. Supervise kitchen staff, providing guidance and support to ensure optimal performance. Manage inventory, including ordering supplies and maintaining stock levels. Ensure compliance with food safety regulations and maintain a clean and organised kitchen. Collaborate with the front-of-house team to ensure seamless service delivery.
Skills
Strong background in food production and preparation techniques. Extensive culinary experience with a passion for cooking and hospitality. In-depth knowledge of food safety standards and practices. Previous Kitchen experience is essential. Strong organisational skills with attention to detail in all aspects of kitchen operations. Ability to work under pressure while maintaining high-quality standards.
Job Type: Full-time
Pay: 15.00 per hour
Expected hours: 30 - 35 per week
Benefits:
Free parking
Work Location: In person
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Job Detail
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Job IdJD3807901
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationLiverpool, ENG, GB, United Kingdom
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EducationNot mentioned