Job Description

Job Overview

We are seeking a talented and motivated Chef to join our dynamic culinary team. The ideal candidate will possess strong leadership skills, extensive culinary experience, and a passion for creating exceptional dishes. This role offers an exciting opportunity to oversee food preparation, manage kitchen operations, and ensure the highest standards of food safety and quality. The successful applicant will be responsible for inspiring the kitchen team, supervising food production, and delivering outstanding dining experiences for our guests.

Duties

Lead and supervise the kitchen team to ensure efficient food preparation and service Oversee all aspects of food production, including cooking, plating, and presentation Develop innovative menus in collaboration with management, considering current trends and customer preferences Maintain strict adherence to food safety regulations and hygiene standards Manage inventory levels, order supplies, and control costs effectively Train and mentor junior kitchen staff to enhance their skills and performance Ensure all dishes meet quality standards before serving Collaborate with front-of-house staff to coordinate service times and optimise guest satisfaction Monitor cleanliness of the kitchen environment and ensure compliance with health & safety policies

Skills

Proven experience in food preparation, cooking, and kitchen management within a busy restaurant or hospitality setting Demonstrable supervising experience with team management capabilities Strong knowledge of food safety standards and regulations Excellent organisational skills with the ability to multitask efficiently under pressure Leadership qualities that inspire teamwork and motivate staff to achieve high standards Good communication skills to liaise effectively with team members and management Experience in menu development and culinary innovation is highly desirable Knowledge of food production processes and serving techniques Ability to maintain composure in a fast-paced environment while ensuring attention to detail
This role is perfect for a passionate chef looking to advance their career within a vibrant culinary environment. The position offers opportunities for professional growth whilst contributing to delivering memorable dining experiences.

Job Type: Full-time

Pay: 12.21-19.92 per hour

Work Location: In person