Job Description

Overview

We are seeking a committed and dynamic individual to join our team as a Community Centre Assistant Chef. We are looking for the right candidate to complement our existing staff team and support colleagues and the Parish Council.

The ideal candidate will have experience working in a kitchen or catering environment. Experience of working within a community setting would be an advantage but is not essential.

The position is zero-hour contract. Work will be offered in line with service need and paid for hours worked to cover the Chef in their absence or support the chef for seasonal and community dinners. Appointment subject to a DBS check.

Full details are available from our website https://www.londoncolney-pc.gov.uk/ or by calling 01727 821314 to request an information pack

Responsibilities

Food Preparation & Service

Assist with, and when required lead, the preparation, cooking and service of warm meals for community lunch sessions. Ensure meals are ready on time and presented to a good standard Cater for dietary requirements and allergies

Food Safety & Compliance

Always support food safety compliance and, when providing sole cover, take responsibility for food safety during the session Ensure compliance with Food Hygiene Regulations and SFBB procedures Complete and maintain all food safety documentation, including: Temperature records Cleaning records Allergen information Report any food safety concerns immediately

Lone Working

Work independently during food preparation and service where required Follow lone working procedures to ensure personal safety Ensure the kitchen is secure during and after use

Menu Planning

Follow agreed menus and recipes Support the Community Centre Chef with preparation for seasonal meals/events when required Where providing cover, liaise with the CEO/RFO and/or Community Centre Chef regarding planned menus, dietary requirements and any necessary changes.

Stock Control & Ordering

Support stock rotation and maintain food stock levels to avoid shortages or waste Purchase ingredients within agreed budgets Check deliveries and ensure correct storage of food items

Cleaning, Laundry & Hygiene

Maintain high standards of kitchen cleanliness and complete cleaning schedules for all surfaces, equipment and utensils Launder kitchen cloths, tea towels and aprons as required (washing machine on site)

Waste & Recycling Management

Dispose of food and general waste safely and promptly Follow centre procedures for recycling Ensure waste is stored away from food preparation areas

Health & Safety

Follow all health and safety policies and procedures Use equipment safely and report defects Maintain a safe working environment for yourself and others

Hours & Working Pattern:

Zero-hours contract: no guaranteed hours; shifts offered as required to cover sickness/absence and support seasonal meals/events. Shifts are typically 10.00am-2.00pm (approx. 5 hours) and include authorised food purchasing, preparation/cooking, working with serving volunteers, kitchen clean-down, and completing food safety records. Additional paid hours may be offered by prior agreement for seasonal meals or special events.

Other Responsibilities

To undertake training, as required by the Council. To comply with all relevant Council systems, policies, and procedures to ensure compliance with financial regulations, standing orders and administration procedures and systems. To maintain an awareness of the activities of the Council. Work flexibly to meet the requirements of the service Ensure confidentiality of Council matters not in the public domain Apply equality and equal opportunities principles in line with Council policies Carry out other various duties as required by the CEO/RFO. Any other duties of a similar nature to the above as reasonably requested to do.

Disclaimer

This job description sets out the main duties of the post. Duties may vary from time to time without changing the general character or level of responsibility of the role.

Pay: 13.90 per hour

Benefits:

Flexitime Free parking
Work Location: In person