Job Description

Chef - The Weavers Arms
Full Time | Weekday & Weekend Shifts Required

About Us

The Weavers Arms is a welcoming pub in the heart of Norwich, known for its quality cask and keg ales, delicious food, and hearty Sunday roast dinners. We pride ourselves on being a much-loved local hub with a friendly atmosphere and great service. We are looking for a committed and enthusiastic Chef to join our kitchen team and help us continue delivering great food to our guests.

Role Overview

As a Chef, you will support the day-to-day running of the kitchen, preparing dishes to a high standard, maintaining excellent hygiene, and working as part of a close-knit team. This role is ideal for someone with kitchen experience who enjoys working in a busy environment and wants to grow their skills.

Key Responsibilities

Food Preparation & Cooking:
Prepare and cook dishes to spec, ensuring consistent quality, presentation, and timing -- including our popular Sunday roasts.

Kitchen Support:
Assist with daily prep, stock rotation, storing deliveries correctly, and keeping the kitchen clean, safe, and organised.

Teamwork:
Work closely with the Head Chef and wider kitchen team to deliver smooth, efficient services.

Standards & Compliance:
Follow all food hygiene, safety, and allergen procedures to maintain a safe and compliant kitchen environment.

Service Efficiency:
Help maintain strong communication during service to ensure orders are delivered quickly and accurately.

Skills & Experience Required

Previous experience in a kitchen role (pub, restaurant, cafe, or similar) preferred but not essential Strong work ethic and ability to stay calm during busy periods Good understanding of basic food hygiene and safe kitchen practices Willingness to learn and take direction from senior chefs Flexible availability -- weekdays, evenings, weekends, and seasonal dates A positive, reliable team player
What We Offer

National Minimum Wage + gratuities Opportunities to progress within the business Supportive leadership and a friendly working environment Training and development to help advance your kitchen skills The chance to be part of a much-loved local pub
Job Types: Full-time, Part-time

Pay: From 12.21 per hour

Expected hours: 25 - 45 per week

Benefits:

Company pension Employee discount
Work Location: In person