Hyde Bank Farm is one of Cheshire's most prestigious, family run, wedding venues. We pride ourselves in a bespoke service that exceeds the needs of our guests. An amazing opportunity has arisen for a Chef to join our friendly, family team.
We are looking for an experienced Chef to help maintain our high standards supporting the smooth running of the kitchen, where all aspects of the guest dining experience are delivered to the highest level.
The Chef will work with the Head Chef and team to ensure all aspects of the running of the kitchen are supported. The applicant must have relevant experience in a fast paced kitchen environment, be efficient and work well as part of a team.
Successful applicants will receive an annual salary, however will only be required to work during our wedding season and the occasional special function. Typically, our season starts in March and runs through to November.
This exciting role offers attractive working hours.
You will be required to work weekends (Fridays and Saturdays) during the season as well as prep work during the week.
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