Job Description

Job Summary

We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a background in food preparation and cooking, with a commitment to delivering quality meals. This role requires a thorough understanding of food safety standards.

Responsibilities

Prepare and cook a variety of dishes according to established recipes and standards Oversee meal preparation, ensuring quality and presentation meet our high standards Assist with kitchen operations, ordering supplies Maintain cleanliness and organisation of the kitchen, adhering to food safety regulations Collaborate with other kitchen staff to ensure smooth service during busy periods

Experience

Proven experience in a professional kitchen environment. Good culinary skills with an emphasis on food preparation and cooking techniques Familiarity with food safety regulations and best practices Previous experience in meal preparation and serving is highly desirable Excellent organisational skills with the ability to multitask effectively under pressure A passion for culinary arts and a willingness to learn new techniques
This is an exciting opportunity for an enthusiastic Cook/Commis Chef/CDP looking to advance their career in a dynamic environment.

Job Types: Full-time, Permanent

Pay: 12.70-13.00 per hour

Expected hours: No less than 30 per week

Benefits:

Company pension Discounted or free food Employee discount
Ability to commute/relocate:

Castleton S33: reliably commute or plan to relocate before starting work (required)
Experience:

Kitchen: 1 year (required)
Licence/Certification:

Driving Licence (preferred) Food Hygiene Certificate (preferred)
Work authorisation:

United Kingdom (required)
Work Location: In person