Job Description

Job Summary

We are seeking a skilled and passionate Chef pizza to join our culinary team. The ideal candidate will possess extensive kitchen experience and a strong background in food production and preparation. As a Chef, pizza you will be responsible for making fresh pizza and straight with hands and knowledge of all the toppings and can baking and confident with Owen ,

managing kitchen operations, and leading a team of culinary professionals to ensure the highest standards of food quality and safety are maintained.

Duties

Oversee daily kitchen operations, ensuring efficiency and adherence to food safety standards. Prepare and bake a variety of pizza show culinary creativity and expertise. Supervise kitchen staff, providing guidance, training, and support to foster a collaborative environment. Manage inventory, including ordering supplies and minimising waste to maintain cost-effectiveness. Ensure that all food is prepared in accordance with health regulations and quality standards. Collaborate with management to develop seasonal menus that reflect current trends and customer preferences. Maintain cleanliness and organisation of the kitchen area, ensuring compliance with hygiene standards. Engage with guests when necessary to enhance their dining experience through exceptional service.

Skills

Proven supervising experience in a professional kitchen environment. Strong background in food production and preparation techniques. Excellent team management abilities, fostering a positive work atmosphere. Proficient cooking skills with a passion for creating high-quality dishes. Extensive kitchen experience with knowledge of various culinary styles. Culinary experience that demonstrates creativity and innovation in menu development. Understanding of hospitality principles to enhance guest satisfaction. Strong leadership qualities to motivate and inspire the culinary team. Knowledge of food safety regulations and best practices within the kitchen environment. Previous restaurant experience is highly desirable, showcasing an ability to thrive in fast-paced settings. Skills in serving techniques may be beneficial for guest interaction during service periods. Join us in delivering an outstanding dining experience while showcasing your culinary talents!
Job Types: Part-time, Permanent

Pay: From 80.00 per day

Work Location: In person