Commis Chef / Demi Chef De Partie Worcestershire Luxury Hotel 4 Day Working Week
Job Description
A Commis Chef / Demi Chef de Partie is required for this gorgeous luxury hotel set in a stunning location in the Worcestershire countryside.Unfortunately, this role does not offer sponsorship, and we can only accept applications from candidates with the right to work in the UK.The fine dining restaurant offers seasonal a la carte menus focusing on only the best ingredients available in the region.You must have worked as a Commis Chef / Demi Chef de Partie in a similar standard establishment, and without this experience your application unfortunately canxe2x80x99t be considered.You will be working from a brand new, state of the art kitchen, and will be able to enjoy excellent facilities as you continue your career.Benefits:
- Working in a hi-spec kitchen
- 4 Day working week
- Staff discounts
- Staff meals
- 23 Days Annual leave
- Company Pension Scheme
- Excellent training and development opportunities
- Be looking to move into a kitchen where you can learn all about flavours and textures and you will be taught all the modern techniques in order to produce cuisine of this standard
- Have your NVQxe2x80x99s in catering or at least 1 Year experience of working within a professional kitchen
- Have a genuine passion for food
- Want to move to the best kitchen in order to learn and develop and increase your knowledge to make you into the best chef you can be
- Contact: Sophie Riches
- Reference: 08003
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Job Detail
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Job IdJD3074494
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationWorcestershire, United Kingdom
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EducationNot mentioned