As a Commis Chef at Le Manoir aux Quat'Saisons you will working alongside and learning from award-winning, internationally renowned chefs and support us in providing the best possible culinary experiences for our guests.
If you are looking to develop your skills and be part of the future of luxury, this is your moment.
Primary Responsibilities Include
Preparation of all food items
Teamwork across all levels of the kitchen
Learning all sections of the kitchen
About Us
Experience the best gardens and gastronomy in the English countryside. Le Manoir aux Quat'Saisons offers a distinctive combination of inspired history and impassioned innovation in culture and gastronomy. It has received international acclaim since opening, earning it two Michelin stars. Le Manoir is a place that brings the outside in; exploring the sprawling gardens, orchard and vineyard before finding verdant and cultural touches in the decor and artefacts of the interiors.
With our vast offerings, the opportunities to craft a unique career here are endless. Join us and achieve the truly exceptional.
The Belmond & LVMH Family
Le Manoir aux Quat'Saisons is proud to be part of LVMH, and the Belmond global collection of iconic hotels, trains and river cruises, all creating exceptional experiences worldwide. When you join one of our properties, you join a global family of history-rich hotels and breathtaking destinations, where our employees are at the heart of the Belmond experience.
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