Job Description

Job Overview

We are seeking a dedicated and passionate Cook to join our friendly team. The ideal candidate will have a strong background in food preparation, with a keen eye for detail and a commitment to food safety. As a Cook, you will play a vital role in creating delicious meals that delight our guests while maintaining the highest standards of cleanliness and organisation in the kitchen.

Responsibilities

Prepare and cook high-quality meals according to established recipes and menu specifications. Assist in meal preparation, ensuring that all ingredients are fresh and properly stored. Maintain cleanliness of the kitchen, including proper storage of food items and equipment. Adhere to food safety regulations and hygiene standards at all times. Collaborate with other staff to ensure efficient service during busy periods. Help develop new menu items and contribute creative ideas for meal presentation. Support the training of new kitchen staff as required.

Requirements

Proven experience as a Cook in a restaurant or similar environment is preferred. Strong culinary skills with an understanding of various cooking techniques and cuisines. Knowledge of food safety practices and regulations is essential. Ability to work efficiently in a fast-paced kitchen environment while maintaining quality standards. Excellent organisational skills with attention to detail. Ability to work collaboratively as part of a team while also being able to take initiative when needed. Flexibility to work various shifts, including evenings and weekends as required.
If you are passionate about cooking and eager to contribute your skills in a dynamic kitchen environment, we encourage you to apply for this exciting opportunity!

Job Types: Full-time, Permanent

Pay: 13.00-16.00 per hour

Benefits:

Employee mentoring programme Free flu jabs On-site parking
Flexible language requirement:

English not required
Schedule:

10 hour shift
Work Location: In person

Reference ID: Cook
Expected start date: 01/06/2025