Job Description

Job description

Chef/cook required for 2 or 3 days per week for our NEW Partick cafe/takeaway. Some weekend shifts required on rota

8am til 4pm

Job Type: Part-time

Pay: 12.50 per hour

Benefits:

Company pension
Schedule:

8 hour shift Day shift Monday to Friday Weekend availability
Experience:

Chef: 1 Experience in Cooking (preferred) Food Hygiene: 1 year (preferred)

Overview

We are seeking a dedicated and passionate Cook to join our culinary team. The ideal candidate will have a strong background in kitchen operations and a love for preparing delicious meals. You will play a crucial role in ensuring that our guests receive high-quality food that meets our standards of excellence. If you have experience in a restaurant environment and possess the skills necessary for meal preparation and food safety, we would love to hear from you.

Responsibilities

Prepare and cook a variety of dishes according to established recipes and standards. Assist in meal preparation, ensuring all ingredients are fresh and properly stored. Maintain cleanliness and organisation of the kitchen, adhering to food safety regulations. Help with inventory management, including ordering supplies and monitoring stock levels. Collaborate with other kitchen staff to ensure efficient service during peak hours. Follow health and safety guidelines to maintain a safe working environment. Participate in menu planning and contribute creative ideas for new dishes.

Experience

Previous experience as a Cook or in a similar culinary role within a restaurant setting is preferred. Strong knowledge of food safety practices and culinary techniques. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Excellent communication skills and the ability to work well as part of a team. A passion for cooking and creating memorable dining experiences for guests.
If you are ready to take your culinary skills to the next level and be part of an exciting team, we encourage you to apply for this position!

Job Type: Part-time

Pay: 12.50 per hour

Benefits:

Company pension
Schedule:

Day shift Monday to Friday Weekend availability
Experience:

Cook: 1 year (preferred)
Work Location: In person

Reference ID: PAT114