Cook
Weymouth, ENG, GB, United Kingdom
Job Description
You'll be responsible for providing nutritious and balanced meals whilst working with residents and staff to ensure individual's dietary needs are met.
Role oveview
developing healthy and balanced meals in consultation with residents and staff
preparing meals to meet individual's medical needs, for example people with dysphagia or allergies.
considering how people's religious and cultural backgrounds might impact on their dietary requirements
monitoring kitchen stocks and ordering supplies
ensuring high standards of hygiene and cleanliness are maintained.
Qualifications
Proven experience in food preparation and cooking within a kitchen environment Strong culinary skills with a focus on meal preparation and food safety Previous restaurant experience, including serving and customer service Ability to work efficiently in a fast-paced kitchen setting Knowledge of food handling and sanitation standards
Pay - negotiable for right candidate with right experience
Job Types: Full-time, Part-time
Pay: 13.00-14.00 per hour
Benefits:
Company events Company pension Discounted or free food Employee discount On-site parking
Work authorisation:
United Kingdom (preferred)
Work Location: In person
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Job Detail
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Job IdJD4333130
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IndustryNot mentioned
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Total Positions1
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Job Type:Part Time
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Salary:Not mentioned
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Employment StatusPart Time
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Job LocationWeymouth, ENG, GB, United Kingdom
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EducationNot mentioned