Job Description

ob Summary

We are seeking a dedicated and passionate Cook to join our culinary team. The ideal candidate will possess a strong background in food preparation and meal preparation, ensuring that all dishes are prepared to the highest standards of quality and safety. As a Cook, you will play a vital role in creating delicious meals that delight our guests while maintaining a clean and organised kitchen environment.

Duties

Prepare and cook a variety of dishes according to established recipes and menu specifications. Assist in the planning and preparation of meals, ensuring timely service during peak hours. Maintain high standards of food safety and hygiene in accordance with health regulations. Collaborate with kitchen staff to ensure efficient workflow and communication. Monitor inventory levels of food supplies and assist with ordering as needed. Clean and maintain kitchen equipment, utensils, and work areas to ensure a safe working environment. Help train new kitchen staff on food preparation techniques and safety protocols.

Skills

Proven experience as a Cook or in a similar culinary role within a restaurant or catering environment. Strong knowledge of food preparation techniques, cooking methods, and food safety practices. Ability to work effectively under pressure in a fast-paced environment. Excellent organisational skills with attention to detail in meal presentation. Strong communication skills to collaborate with team members effectively. A passion for cooking and creating high-quality dishes that satisfy customer expectations.
Join our team and contribute your culinary expertise to create memorable dining experiences!

Applicants must be over 18 and hold a minimum of a Level 2 in Food and Hygiene.

Send CV to amyb@cleardaynurseries.com

Job Types: Full-time, Part-time, Permanent

Pay: 12.91 per hour

Expected hours: 32 per week

Work Location: In person